The Kathy and Mark O’Rourke Entrance Award
Description: The Kathy and Mark O’Rourke Entrance Award for students of the Culinary Institute of Canada will be available to a deserving student accepted into Culinary Arts, Pastry Arts, or the International Hospitality Management program.
Criteria: Students must apply for the award. Applications to include a completed Application Form. Applications will be reviewed by a selection panel appointed by Registrar’s Office.
Applies to: Culinary Arts, Pastry Arts, International Hospitality Management
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