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Upcoming Customized Training Courses

Course Title Location
Culinary Arts Fundamentals
Starts: Aug 1/16-- Ends: Jul 31/17
Off-Site and/or via Distance
Nutrition and Food Safety
Starts: Aug 1/16-- Ends: Jul 31/17
Off-Site and/or via Distance
Fundamentals of Protein: Meat, Poultry, Fish, Shellfish and Other
Starts: Aug 1/16-- Ends: Jul 31/17
Off-Site and/or via Distance

Distance Training: Some courses may be taken via distance and require little or no travel to a Holland College campus.

140 Weymouth Street  •  Charlottetown, PE  •  Canada  •  C1A 4Z1  •  info@hollandcollege.com  •  1-800-446-5265