Island mussel industry is a multi-million dollar business By Dave Casselman Each year, men like Blair Ramsey and Bob Fortune go out onto
the waters of Prince Edward Island to set the mussel long lines
that are their livelihood. In May they set the collectors that gather the mussel seed
needed for the long lines. They return in the fall to set the
long lines for the 18 months needed to grow mussels to full size.
Each year they set their lines and hope for the best, knowing
that at any time mother nature could reach out and wreak havoc.
Still they go. They do it because the Island aquaculture industry
has developed a mussel sought around the world. The Island mussel industry has grown into a multi-million
dollar business. There are now over 125 mussel growers on the
Island. In 1999 over 13 million kilograms of Island mussels were
sold around the world. Since the 1970s, the method of choice for producing mussels
for most mussel growers is the long line method. "It gives us a mussel that grows very rapidly compared
to one that stays in a natural bed," said Ramsay, a local
north shore grower, in an interview for a fisheries department
promotional video. The long line method involves hanging long socks filled with
mussels in water from a line across the top of the water. The
socks are made of a nylon mesh that keep the mussels in but allow
them to receive a steady supply of fresh water. The average length of a mussel sock is three meters. The long
line is held in place with a series of buoys and counterweights
that keep the line submerged. Unlike traditional fisheries, the aquaculture industry runs
year round and is subject to the most severe weather conditions.
Tidal surges cause tremendous damage and arrive with little
or no warning. Surges can damage equipment, from mussel long lines to boats.
Severe surges, like the one in P.E.I. last October, can even
overturn boats. Typically, damage to mussels during surges happens when socks
rise to the surface. The mussels are held loosely in the socks.
When they rise to the surface, waves batter the socks and the
mussels can be shaken out and lost. The key to preventing damage is to keep the socks under water,
said Bob Fortune of United Mussel Farms on P.E.I. "You want to minimize the amount of flotation on the
surface." It is important to make sure the lines are far enough in the
water to stay submerged. Mussel socks of three meters should
be submerged in at least 6 metres of water. The long lines should
be weighted down with a 32 kilogram weight every 4.5 metres,
said Fortune. Once the long lines are set, they can't be moved. They stay
in the water for 18 months and must be able to handle all kinds
of weather. That makes it important to properly select your site
and secure the mussel socks at a safe depth. Long lines need
to be set in salt water with good circulation. The long lines
should be in bays that are as protected from heavy wave action
and safe from storms as possible. In addition to the damage done to long lines from surges,
unusually low tides can occur after storms, which also leads
to socks being exposed to the surface of the water and damaged.
Environment Canada tries to warn fishermen when unusually
high tides are expected. Warnings are sometimes broadcast on
the radio. The amount of advance warning affects what can be
done to prepare. When severe weather occurs, the safety of the
boats becomes especially important. "The safest thing to do with boats is to bring them ashore,
but bigger boats can only be brought ashore where facilities
exist," said Crystal McDonald, executive director of the
P.E.I. Aquaculture Alliance. Some of the boats used in the mussel industry are as big as
lobster boats, they can't just be beached as smaller boats can.
The boats are often used in more than one location, so they are
too far away from where they could be properly brought ashore
even if they had sufficient warning. In cases of extreme loss the Emergency Measures Organization can
apply to the federal government for assistance through the Disaster
Financial Assistance Arrangement. This program offers relief
in times of widespread devastation, like the storm in January
2000 that caused over $1.5 million in damage in P.E.I. Equipment will only be replaced under certain circumstances.
It is important for industry members to have proper insurance.
Equipment will not be replaced if precautions were not taken.
For example, if a disaster happens when boats should be out of
the water, the boats won't be covered. "You have to do the things to protect yourself,"
said David Campbell of the Emergency Measures Organization. The federal aid covers only the bare essentials. It is there
to help get people back on their feet. It is not an insurance
policy, he said. "It will never put you back where you were." Experts predict the future of the aquaculture industry holds
even more challenges. Rising sea levels will lead to increasingly
severe tidal surges. Erosion is wearing away coastlines and tides
are rising. Campbell says the industry should re-examine the locations
of some of the long lines. With the increasing number of mussel
growers on the Island, some of the sites being used may be less
than ideal, leading to an increased risk from weather related
problems. "Climate change is not a myth, it is happening,"
Campbell said, and the industry must find a way to adjust to it. Regardless of what happens, in the end it is men like Ramsey
and Fortune out on the water setting the lines for another year. |